Restaurant Review: Sushiya
Yesterday, Moriah and I went to meet up with two Japanese friends (Anri and Chihiro) to have lunch at a small restaurant we found called Sushiya, near Haymarket Station in Edinburgh. Anri had heard that it was good, and so we thought we might check it out. They don't have a website, so I looked up reviews of it beforehand and found a mixed bag. But, for the sake of saying we'd tried it, we thought we'd go check it out.
Anyways, so we all met up at Sushiya at 12. I had reserved a table just in case, as it's a small place and it's pretty popular; however, when we got there it was empty. (Probably because it'd just opened; it's open from 12 - 2.30 and then again from 5 to something on Sundays.) We got a nice table next to the store-front window, which was prettily set with chopsticks (complete with chopstick rests), napkins, and soy sauce bowls. There was a container of soy sauce and some spices on the table as well. After giving us a few minutes to settle and look at our menus, the waitress got our orders and then our drinks. Anri ordered a nigiri-zushi set, and Chihiro, Moriah and I all ordered ramen; me and Moriah's with breaded chicken. The food came pretty promptly, from what I can remember. Another waiter brought over our ramens, and they were HUGE!! Chihiro took one look at hers and bluntly said, "Huge." (In Japanese - I can't remember the word.) Moriah's and mine were just as big, but they did look good. Anri's nigiri set looked amazing - it was all very well laid out and presented. She also got a miso soup with her set.
Now, onto the actual evaluation. The good points were that the service was good, there was a varied menu, the atmosphere was nice, the ramen was pretty good (chicken was the best part), and the nigiri was really good. However... now come the not so great parts.
Love,
樹利亜
Anyways, so we all met up at Sushiya at 12. I had reserved a table just in case, as it's a small place and it's pretty popular; however, when we got there it was empty. (Probably because it'd just opened; it's open from 12 - 2.30 and then again from 5 to something on Sundays.) We got a nice table next to the store-front window, which was prettily set with chopsticks (complete with chopstick rests), napkins, and soy sauce bowls. There was a container of soy sauce and some spices on the table as well. After giving us a few minutes to settle and look at our menus, the waitress got our orders and then our drinks. Anri ordered a nigiri-zushi set, and Chihiro, Moriah and I all ordered ramen; me and Moriah's with breaded chicken. The food came pretty promptly, from what I can remember. Another waiter brought over our ramens, and they were HUGE!! Chihiro took one look at hers and bluntly said, "Huge." (In Japanese - I can't remember the word.) Moriah's and mine were just as big, but they did look good. Anri's nigiri set looked amazing - it was all very well laid out and presented. She also got a miso soup with her set.
Now, onto the actual evaluation. The good points were that the service was good, there was a varied menu, the atmosphere was nice, the ramen was pretty good (chicken was the best part), and the nigiri was really good. However... now come the not so great parts.
- The high stools at the tables did get uncomfortable after a while - we were there for about 2 1/2 hours.
- The miso soup, which according to Anri is what you use to judge the quality of the restaurant, wasn't that great. It was pretty salty, and tasted a lot like the instant miso stuff - not what they should be using.
- It was QUITE expensive. The ramens were £7.65, and the nigiri set was £10 something.
Love,
樹利亜
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